Carpe Diem Haiku – snails


l’escargot –
a buttered parsley kiss
laced with garlic

2015/01/img_0036.jpg
Linked to Carpe Diem

January 10, 2014

13 responses to “Carpe Diem Haiku – snails

  1. The “‘Pearls of Aphrodite” in referring to snails, I always thought to be a rather strange contradiction in terms – especially when served as escargot swimming in butter and garlic. Delicious though. And when consumed with sufficient wine the snail thing (to say nothing of the garlic breath thing) tends to be less odious. Ha!

I try to reciprocate all comments. If you want me to visit a particular post, please direct me directly to that post.

This site uses Akismet to reduce spam. Learn how your comment data is processed.